Christmas cakes are here at Toastina again this year. In addition to the all-time favorite “Christmas Shortcake,” we have “Christmas Millefeuille,” a whole cake size of strawberry millefeuille prepared just for Christmas. The “Rouge” is titled after the French word for “red,” and the “Book de Noel” is shaped like a book filled with many stories, creating a world of fairy tales.
Let's spend happy holidays with Sheraton Hotel's special Christmas cakes that will make you warm and happy.
Christmas Cake Collection
◆Offer Dates
12:00～, December 22 – 25, 2024
◆Booking dates
October 1, 2024 ～ 5:00PM, 2 days prior to pick-up date
◆Pick-up Place
Café Toastina
◆Payment
Online prepayment / In-store payment
＜Booking＞
Online only
Inquiry
☎ 047-355-5555（11:00AM～7:00PM）
Sold Out !
☆.。.:*・°☆.。.:*・°☆.。.:*・
Christmas Short Cake
￥6,500（Pre-payment: ￥6,175）
D15cm x H4.5cm
The Christmas shortcake is a favorite every year, with a beautiful pure white cream like snow, and is decorated with Christmas decorations on top of the rich and thick cream blended from three different types of cream. Enjoy the holiday season with the Sheraton Hotel's signature shortcake.
Side
☆.。.:*・°☆.。.:*・°☆.。.:*・
Christmas Mille-Feuille
￥8,000（Pre-payment: ￥7,600）
W12cm x L20cm x H5cm
This special Millefeuille is a Christmas version of the popular "Strawberry Millefeuille" from Cafe "Tostina". A generous amount of strawberries are wrapped in a rich mousseline and sandwiched between crispy pie crusts with raspberry jam. A layer of berries on top adds a festive touch to this special occasion.
Side
☆.。.:*・°☆.。.:*・°☆.。.:*・
Rouge
￥8,000（Pre-Payment: ￥7,600）
D20cm x H7cm
This mousse cake has a glamorous red raspberry glaze. The chocolate-flavored tart is topped with a rich strawberry mousse, and is lined with powerful chocolate reminiscent of reindeer antlers and chocolate mousse in the shape of a tree ornament. The Christmas colors that cover the entire cake create a quality time.
Side
☆.。.:*・°☆.。.:*・°☆.。.:*・
Book de Noel
￥11,000（Pre-Payment: ￥10,450）
L18cm x W16cm x H5cm
This playful cake is designed to transport you to a fairy tale world by looking like a "book" filled with stories. Inside the thick book are layers of nutty ganache and buttercream, with a small bûche de Noël on the cover. Enjoy the fantasy world that opens up the moment you open the cake box.
Side
【Christmas Cake Collection 2024 - Notice】
・Each cake will be sold in limited quantities
・Advance booking is required. There will be no sales on the day of the event.
・Online orders are only accepted.
・Discounts and special offers including Marriott Bonvoy are not available.
＜Cancellation and change of reservations
Change Reservation:
You will need to cancel your reservation and then make a new reservation.
Please note that the cake you requested may no longer be available.
Cancellation:
Please call us if you need to change or cancel your reservation after 5:00PM on Friday, December 20.
Contact us at 047-355-5555 (11:00AM-7:00PM)
Christmas Bakery 2024
Stollen and Panettone, traditional sweet breads is available again this year at the Sheraton. Enjoy the hotel chef's specialty bakery, which can only be found here, along with Christmas cake!
◆Offer dates
December 1 – 25, 2024
Stollen ￥3,500
Hojicha Stollen ￥4,000
Pannetone ￥1,200
Stollen
L10 cm x W25 cm x H 5 cm
Stollen" is a traditional German pastry with a rich aroma and texture, made by kneading various dried fruits such as raisins and orange peel, and nuts that have a strong presence. By slicing it little by little, you can enjoy a flavor that deepens day by day.
Hojicha Stollen
L10 cm x W25 cm x H 5 cm
The dough is made by kneading boiled hojicha tea and adding fruits such as figs, apricots, and large raisins, Japanese ingredients such as chestnuts and black beans, as well as pecan nuts and almonds. The diverse flavors and mellow aroma of the hojicha tea make this a stollen with a Japanese taste.
Pannetone
D 9cm x H 15cm
Panettone is a traditional Italian sweet bread eaten at Christmas. The dough is filled with a mixture of fruits such as slightly sweet raisins, apples, orange peels and pineapples soaked in wine. The soft and moist texture and the harmony of the fruits are superb.
■Bakery
7:30AM-11:00PM
■Cake & Deli
10:00AM-11:00PM
Seasonal Drinks
10:00AM～9:00PM
■#Sheraton Sweets Box
12:00PM-9:00PM (reservation required)
*Quantities are limited every day.
*Reservations will be accepted from 1 month before the date of receipt and orders will be taken up to 3 days in advance.
■Friday Sweets Buffet
Every Friday
Time:
Part 1: 1:00PM～2:40PM
Part 2: 3:15PM - 4:55PM (changeover)
■Bakery
7:30AM-11:00PM
■Cake & Deli
10:00AM-11:00PM
Seasonal Drinks
10:00AM～9:00PM
■#Sheraton Sweets Box
12:00PM-9:00PM (reservation required)
*Quantities are limited every day.
*Reservations will be accepted from 1 month before the date of receipt and orders will be taken up to 3 days in advance.
■Friday Sweets Buffet
Every Friday
Time:
Part 1: 1:00PM～2:40PM
Part 2: 3:15PM - 4:55PM (changeover)
